Mini Pizza Supremes
Prep Time
20 minutes Cook Time
20 minutes Servings
4 servings What You Need
4 x 15cm mini pizza bases
½ cup Fountain Barbecue Sauce
70g shaved ham, chopped
½ small red capsicum, chopped
½ small yellow capsicum, chopped
80g button mushrooms, sliced
¾ cup grated pizza cheese
Make It
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Pre heat oven to 200°C. Line 2 baking trays with baking paper. Place pizza bases on trays. Spread bases with Fountain Barbeque Sauce. Top with ham, capsicum and mushrooms. Sprinkle with cheese.
Bake for 20 minutes, swapping trays halfway through cooking or until cheese is melted and bases are crisp. Serve.
